Exposing the animals within Our Food Systems
Narrated by former undercover investigator Geoff Regier, we are invited into his world of work at chicken slaughterhouses, to hear his personal account of what it’s like to take part in the kill line as an outlier over the course of weeks and, eventually, years.
Footage is from filmmaker Kelly Guerin, who was granted rare full access to film in a chicken slaughterhouse.
Videography: Kelly Guerin
Film: Kelly Guerin, 2019
Narration: Geoff Regier
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