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Exposing Animal Auctions in Latin America

Exposing Animal Auctions in Latin America

We Animals teamed up with Sinergia Animal to explore how animals are farmed for food in Chile and Argentina. The following documentation focuses on the experiences of animals at the region's auctions, where thousands of animals are subjected to cruelty and neglect every week.
The Rise of Industrial Animal Farming in Africa

The Rise of Industrial Animal Farming in Africa

In late 2022 we visited sub-Saharan Africa in collaboration with the African NGO Sibanye Trust to investigate the growth of industrial animal farming in the region.
The Fate of Canadian Dairy Cows Revealed on World Milk Day

The Fate of Canadian Dairy Cows Revealed on World Milk Day

While working with World Animal Protection for their latest report on Canadian dairy cows - a population of almost one million - our team documented how these cows are treated at farms and during transportation.
Investigation: Inside Vietnam’s Dog Meat Trade And Wet Markets

Investigation: Inside Vietnam’s Dog Meat Trade And Wet Markets

A joint investigation by Asia for Animals Coalition and We Animals has revealed brutal and illegal wet market conditions for animals in Vietnam, including dogs, cats and critically endangered wildlife.
Assignment: Inside Vermont’s Dairy Industry

Assignment: Inside Vermont’s Dairy Industry

On assignment for The Guardian, Jo-Anne McArthur joined Jason Bolalek, Founder of Destination Liberation in Vermont, USA, to document a calf rescue and the reason why so many calves are being shot.

The rise of caged duck farming in Taiwan

It is a special kind of torture to cage a duck. In 2019, We Animals joined the Environment and Animal Society of Taiwan (EAST) to investigate and document animal industries around the country, including one disturbing new agricultural trend: caged duck farming.

The Sounds of A Slaughterhouse

The sound of a pig at a slaughterhouse is somewhere between a scream and a roar. Whirring industrial fans, beeping machinery, and shouting workers add to the hellish chaos.

An Inside Look at Asian Wet Markets

In recent months following the outbreak of Coronavirus (COVID-19), the world has been introduced to “wet markets”. They are places common across Asia for all things perishable, such as fruits, vegetables, and – most notably – animals, dead or alive.

Live export: The Longest Journey

We Animals' Australian correspondent Anna Mackiewicz tracks live export from her homeland to the Middle East, and across borders worldwide.

An Untold Story of Dairy Production

For the past fifteen years, my work as an animal photojournalist has taken me through the world of dairy production, far beyond the marketing campaigns, and taught me an entirely different story about milk. 

An Expose on Animal Clubbing at Thai Slaughterhouses

We are disconnected from what we eat and who we eat, and from the extent of suffering that billions of animals are subjected to.